88% Palomino, 12% Pedro Ximenez. Vines tended in Albariza soil at 70 m (230 ft) elevation from the Balbaína pago. 40 years of age at bottling from 5 criaderas founded in 1864. Notes dried fig, soy, black pepper, dried apple and orange, bay leaf and star anise. On the palate, round and rich, with a scintillating blend of savory and sweet flavors. Wood spices, molasses, fig, maple and honey carry through to a rich, spicy finish laden with candied fruit.