Bardstown's Collaborative Series continues majestically with the newest release featuring 10 year old Tennessee Bourbon (84% corn, 8% rye, 8% malted barley) finished in Plantation rum barrels for 22 months. The result is a sultry tropical bomb of flavor. Get some of that Caribbean jungle fever. Wowy, wow, wow.
Orange peel, allspice, and cinnamon highlight layers of banana bread with rich caramel. On the palate, apple crisp and molasses lead to a balanced finish of fruit and spice, rounding out this luxurious, summer sipper."