55% Mourvèdre, 25% Grenache, 20% Cinsault. The Bandol Tempier Rosé offers a unique blend of complexity and freshness. It has a fine structure, with no tannin. The high-quality care given to the vines and the diversity of the terroirs produce a flavorful intensity and a strong typicity. An intense glowing pink, with orange and shiny reflections. The nose, expressive and pleasant as it reveals bright notes of peach, apricot, citrus, grape, lilac and spices. The taste is sharp, taut and endearing and lead to a nice roundness where spring flavors mingle with citrus notes. The finish is long and harmonious, offers a lovely aromatic intensity, always dominated by salty and spice flavors.